Red Velvet Chex® Party Mix

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6 cups Chocolate Chex® cereal
1/2 cup packed brown sugar
1/3 cup butter
3 tablespoons corn syrup
1 drop red gel food color
1 cup Betty Crocker® Gluten Free devil's food cake mix
1/2 cup Betty Crocker® Rich & Creamy cream cheese frosting

Preparation Directions

1. In large microwavable bowl, place cereal; set aside. In medium microwavable bowl, microwave brown sugar, butter, corn syrup, food color and cake mix uncovered on High 2 to 2 1/2 minutes or until mixture is boiling. Immediately pour over cereal; toss until well coated.
2. Spread on waxed paper. Cool 5 minutes.
3. In small microwavable bowl, place frosting; microwave uncovered on High 20 seconds. Drizzle over cereal mixture. Store loosely covered.
Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.