Goldfish Snack Mix

Printer-friendly version


1 bag plain Goldfish crackers

1 bag cheddar Goldfish crackers

1 bag pretzel Goldfish crackers or parmesan Goldfish crackers

1 1/2 cups pecan halves

1 stick unsalted butter, melted

1 package Ranch dressing mix

1 tsp Worcestershire sauce

Combine the Goldfish crackers and pecan halves in a shallow roasting pan or baking sheet.

Combine the melted butter, Ranch mix and Worcestershire sauce. Pour over the crackers and pecans; stir gently to coat evenly.

Bake in a 250° oven for 1 hour, stirring every 15 minutes. Let cool completely before serving.