Apple Cider Sangria
Ingredients:
1 bottle (standard size) of pinot grigio
2 1/2 cups fresh apple cider
1 cup club soda
1/2 cup ginger brandy
3 honey crisp apples, chopped
3 pears, chopped
Directions:
Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or so (or longer!) before serving.
[Regular brandy can also be used, I simply used ginger brandy to give it more autumn flavor.]
Tags:
- Recipes [3]
- Buffet Ideas [4]
- Dairy Free [5]
- Drinks [6]
- Gluten Free [7]
- Potluck [8]
- Vegetarian [9]
- Family [10]
- Camping Recipes [11]
- Date Night [12]
- Holidays [13]
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