2 C Parmesan Cheese
1/2 C Fresh Parsley (chopped fine see note)
1 Clove garlic minced
Fresh Cracked Pepper
1 Stick Melted Butter Chicken Wings (cut off tips) We use drumettes
 If you are using as an appetizer figure 2 per person Dip Chicken in melted butter and roll into above ingredients. Bake 35 minutes in a 350-degree oven.
****NOTE*******
This was my favorite snack to steal when my mom was playing Bunko with her friends. I tried to make this following my moms recipe as it is typed above. Guess what? There is a secret, which is why I could NEVER make it right!!!!! So with that being said, belowing is the correct recipe: Take Parmesan cheese (IN THE GREEN CAN!!!!!!!!!!!), parsley, black pepper and garlic, whirl in your food processor until a crumb consistency. Pour into a pie dish. Dip your chicken into melted butter and then crumb mixture bake for 35 minutes at 350. Did you figure out the secret? I was using aged Parmesan the good stuff, and the entire time I needed to use the stuff in the green can. Enjoy! But I must warn you, once you make these, your family and friends will want them all the time.