- 2 envelopes NESTLÉ® HOT COCOA Rich Milk Chocolate
- 8 ounces milk
- 1/2 cup Coffee-mate Peppermint Mocha Coffee creamer
- 2 cups ice cubes
- Place the Nestle Cocoa mix, milk and Peppermint Mocha creamer in a blender. Blend on high for 2 minutes.
- Add ice cubes to blender and blend on high until ice is crushed completely. Pour into mugs and garnish with a candy cane, whipped cream and crushed candy cane.
- Makes 2 servings.