Peach Crumble
Ingredients
-
For the Filling
- 2 pounds peaches or nectarines, cut into 1/2-inch wedges (6 cups)
- 3/4 cup granulated sugar
- 1 tablespoon lemon juice
- 4 teaspoons cornstarch
- 1/2 teaspoon coarse salt
-
For the Topping
Kiddos
Strawberry Pizza
8 ounce package of cream cheese, divided (I used light cream cheese)
2 Tbsp. unsalted butter, chilled
1 c. baking mix, such as Bisquick
2 Tbsp. honey
1/4 c. granulated sugar
1/4 tsp. lemon zest (I substituted with 1/2 tsp. pure lemon extract)
1 1/2 quarts of strawberries, cleaned and hulled, sliced in half and lightly patted to dry
white or dark chocolate, for garnish
Fruit Pizza
1
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/2
cup butter or margarine, melted
1
egg
Strawberry Coffee Cake
Inspired by Better Homes & Gardens New Cookbook
Recipe type: Brunch
Cuisine: Holiday/Easter
Serves: 6-8
Ingredients
For the Fruit Filling:
- 2 cups sliced strawberries
- ¼ cup water
- ¼ cup white sugar
Chicken and Dumpling Casserole
The Greatest Queso That Ever Lived
Description
This queso recipe is extremely creamy, cheesy, hearty and WONDERFUL. I get requests for it from friends and family every time there is a get-together. There is a ‘secret’ ingredient in it that I think makes a yummy difference.
Hissy Fit Dip
Ingredients
- 16 ounces sour cream
- 8 ounces cream cheese, softened
- 8 ounces Velveeta, cut into small cubes
- 4 ounces Muenster cheese, grated
- 1 pound pork sausage
- 2 tablespoons fresh chives, snipped into tiny pieces
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
Corn Casserole
A favorite of ours not only during the holidays but year round, too!
Sausage Biscuit Bites
2 (10 count) cans flaky biscuits (Grands Jr)
1 lb sausage (Tennessee Pride)
2 cups shredded cheddar cheese
Heath Bar Toffee Dip
I made this recipes a while back for a party then came across is again the other day when trying to figure out a menu for a baby shower! I got my friend Julie to whip it up and instead of just the toffee pieces they crushed real heath bars so it had chocolate too and I think it made it a lot better. It was amazing, I could have eaten it with a spoon!