2 pounds of cooked and seasoned ground meat (beef, chicken or turkey)

1 package of taco seasoning

1 package of dry Ranch dressing mix

1 4oz can diced green chilis

1 can of corn or hominy undrained

1 can pinto beans undrained

1 can white beans undrained

1 can black beans undrained

1 28 oz can fire roasted tomatoes diced

 

Dump everything into your slow cooker. Stir and turn on low 6-8 hours or High 2-4 hours. Serve with cheese, tortilla chips and sour cream.

 

Here is the recipe for a crowd.  I always use three different types of beans.