4 Eggs
1 1/3 C Milk
2 Tablespoons Melted Butter
1 C flour
1/2 tsp. Salt
2 Tbls. Sugar
Mix in blender until combined, set in fridge about 30 minutes. Take out of fridge and pour about 1/4C of the mix into the bottom of warm pan. Tilt pan so that the batter covers it completely, flip and cook another 30 seconds. Serve with Nutella, ice cream, or go savory and add chicken. Play with it, and make it yours