Ingredients:
2 Cups Almond Flour
2 Egg Whites
1/2 tsp. Salt
1/2 tsp. Garlic Powder
1/2 tsp. Cumin
Preheat oven to 350 degrees
Combine flour, egg whites and spices together in a bowl.
When a loose dough forms, place between two large pieces of parchment paper and roll thin with a rolling pin.
Use a pizza cutter and cut into triangles.
Bake in oven for 10 minutes, or until chips are golden brown and delicious.
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