Yogurt dipped strawberries are one of my favorite healthy snacks. They taste amazing -- especially when strawberries are in season -- and they're loaded with fiber, calcium, vitamin C and more.

I like to use a maple almond granola (Trader Joe's makes a nice one) for the topping, because it adds a nice crunch to these yogurt dipped strawberries. But feel free to use your favorite kind.
Prep Time: 10 minutes
Ingredients:

* 1 quart fresh strawberries
* 1/2 cup low-fat vanilla yogurt
* 1/4 cup granola

Preparation:

1. Wash and dry strawberries with a paper towel. Do not remove stems.

2. Beat yogurt until very smooth.

3. Place granola in a small bowl.

4. Dip strawberries, one at a time, first in the yogurt, then into the granola, pressing gently with your fingers to help the granola adhere.

5. Place strawberries on a plate. Refrigerate until ready to serve.