Freezer Meals

Homemade Freezer Biscuits

 

  • 4 cups flour
  • 2 Tablespoons baking powder
  • 1 teaspoon salt
  • 1 cup shortening, butter, or coconut oil (I used all coconut oil in the last batch and it worked well, but they did taste a little coconut-y.)
  • 1 3/4 cup milk

Mix dry ingredients together. Add in the shortening or butter and mix until crumbly. (If you have one, you can use a KitchenAid or food processor to save time and effort). Add in the milk and mix until a ball forms.

Roll out onto a floured surface and cut into biscuits.

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