Ingredients
* Red bell pepper
* Tuna or egg salad
* Thin pretzel stick
* Cheese slice
* Cream cheese (dab)
* Red pepper flag
Instructions
1. Cut a red pepper in half lengthwise (or into quarters for lighter fare) and remove the seeds.
2. Fill each pepper boat with lunchtime cargo, such as tuna or egg salad. Sink a thin pretzel stick mast into the center of the boat, then add two triangular pieces of cheese for sails.
3. Use a dab of cream cheese to fix a small red pepper flag to the top of the mast.