Serves: 12
Ingredients
Donuts
- 1 1/2 cups blanched almond flour
- 1/2 cup arrowroot flour
- 3 teaspoons baking powder (Hain Brand)
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup maple syrup, grade B
- 1 teaspoon pure vanilla extract
- 3/4 cup coconut milk
- 3 tablespoons coconut oil, melted
- 1 cup chocolate ganache (recipe below)
Chocolate Ganache
Instructions
Donuts
- For the full donut instructions, go check out the recipe at The Food Lover’s kitchen HERE.
Chocolate Ganache
- For the full ganache instructions, go check out the recipe at The Food Lover’s kitchen HERE.
Notes
This recipe comes to us courtesy of the amazing Food Lover’s Kitchen
Source: