Peanut Butter Ice Cream Sandwiches

1 pkg vanilla pudding

1/2 c creamy peanut butter

64 squares graham crackers

Prepare the pudding as directed. Mix the pudding and the peanut butter. Spread ~1T per one square, and top with another square to make a sandwich. Continue through entire box of crackers. Freeze in single layer on cookie sheets; store in ziploc bags. (NOTE: recipe makes about 45 sandwiches)