Separate the crescent rolls into triangles.

Place 4-5 pepperonis on each triangle and top with half a string cheese.

Roll up and bring up sides to seal.

Bake according to directions on crescent roll package.

[2]

 

I always serve these with a side of ranch and marinara  they promptly get gobbled up.

I freeze them baked.  We warm them in the toaster oven. Great quick lunch for the Little Man.