Gluten Free
Frito Pie & Chili Con Carne
Homemade Ice Cream in a Bag
What you'll need
- Ice cubes (enough to fill each gallon-size bag about half full)
- 1 cup half and half
- 1/2 cup salt (The bigger the granules, the better. Kosher or rock salt works best, but table salt is fine.)
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- 1 pint-size ziplock bag
- 1 gallon-size ziplock bag
- Your favorite mixins such as chocolate chips, cereal pieces, or fresh fruit.
Notes:
Apple Salad Snack
Craving something sweet and healthy to snack on?
Dice up an apple
Add 1 TBSP of peanut butter
Sprinkle chocolate chips
* If you want dairy free use Enjoy Life Chocolate Chips
** If you want it to be Paleo use Almond Butter
Pistachio Fluff
Cherry Fluff
Fruit and Spinach Salad with Strawberry Vinaigrette
This strawberry, apple and pear spinach salad is easy, light and delicious. I've created a tasty mild strawberry poppyseed vinaigrette to go with it. This salad is loved by every palate; young and old. If you like a stronger vinaigrette, feel free to add more red wine vinegar. I've also tested this with cider vinegar and it worked well; although I liked the red wine vinegar a teensy bit more.
Chorizo Stuffed Peppers
Ingredients:
- 1 Tablespoons olive oil
- 1.25 cups yellow onion, chopped
- 2 cups zucchini, diced
- 1 cups kale, chopped
- 1 Tablespoons cilantro, chopped
- 1 Tablespoons paprika
- 2 Tablespoons cumin
- 1 teaspoons fennel seed
Creamy Avacado Citrus Dressing
Paleo Zucchini Fritters
Ingredients for Paleo Zucchini Fritters:
- 5 medium zucchini, shredded (about 4 cups)
- 2 teaspoons sea salt
- 1/4 cup coconut flour
- 1 egg, beaten
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper, optional