Homemade Ice Cream in a Bag
What you'll need
- Ice cubes (enough to fill each gallon-size bag about half full)
- 1 cup half and half
- 1/2 cup salt (The bigger the granules, the better. Kosher or rock salt works best, but table salt is fine.)
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- 1 pint-size ziplock bag
- 1 gallon-size ziplock bag
- Your favorite mixins such as chocolate chips, cereal pieces, or fresh fruit.