Gluten Free

Chipotle Scalloped Potatoes

Ingredients

  • 1/2 cup half-and-half
  • 2 garlic cloves, chopped
  • 1 canned chipotle chile in adobo sauce
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 1/8 teaspoon ground nutmeg
  • 2 1/2 cups whipping cream
  • Vegetable cooking spray
  • 3 pounds russet potatoes, peeled and cut into 1/8-inch slices

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Tasty Tex-Mex Mashed Potato Bake

Ingredients

  • 4 pounds baking potatoes
  • 2 teaspoons salt
  • 1 1/4 cups warm buttermilk
  • 1/2 cup warm milk
  • 1/4 cup melted butter
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 1 (4.5-oz.) can chopped green chiles
  • 1 1/4 cups (5 oz.) shredded pepper Jack cheese
  • 1/2 cup finely chopped cooked chorizo sausage

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Creamy Spinach Mashed Potato Bake

Ingredients

  • 4 pounds baking potatoes
  • 2 teaspoons salt
  • 1 1/4 cups warm buttermilk
  • 1/2 cup warm milk
  • 1/4 cup melted butter
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 1 (5-oz.) package fresh baby spinach, cooked until wilted
  • 1 (5 1/2-oz.) package buttery garlic-and-herb spreadable cheese
  • 1/4 cup chopped toasted pecans

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