Mediterranean Baked Chicken
Ingredients
Marinade
- 1½ lbs. chicken breast or thighs (boneless & skinless)
- 2 garlic cloves, thinly sliced
- 2-3 tbsp. marinade from artichoke hearts
- 4 sprigs of fresh oregano, leaves stripped
Bake
- 2 small red onions, thinly sliced