Recipes
Chicken and Pesto Panini
Cuban Inspired Ham and Cheese Panini
I love a great Cuban sandwich! Here is an easy solution if you want one at home. Enjoy!
1 (1-pound) loaf French bread, ends trimmed, cut into 4 (5-inch) sections
4 tablespoons whole grain mustard
8 (3/4-ounce) slices Land O Lakes® Deli American Cheese
8 ounces sliced deli ham
8 pickle planks
3 tablespoonsLand O Lakes® Butter, melted
Directions
Heat panini press. Cut each bread section horizontally, leaving 1 side attached.
New Orleans Muffuletta
Olive Mixture
Tuscany Beef Focaccia
Italian Grilled Cheese
Buffalo Blue Sandwich
Southwest Black Bean and Corn Grilled Wrap
Corn Salsa
Peaches and prosciutto Grilled Cheese or Panini
1/4 cup olive or canola oil
8 slices sourdough bread
8 (3/4-ounce) slices Land O Lakes® Deli American
1 to 2 medium (1 1/4 cups) fresh peaches, thinly sliced*
3 ounces (about 6 slices)
Directions
Heat gas grill to medium-high or charcoal grill until coals are ash white. Brush 1 side of each bread slice with oil.
Pesto Chicken and Mozzarella Grilled Cheese Sandwich
Ingredients
2 slices fresh whole wheat bread
1/2 to 1 cup boiled and shredded chicken
1 to 2 tbsp pesto
2 slices of tomato
1/2 cup beet greens (or other greens)
2 to 3 thick slices mozzarella